Favorite Fare
June 2, 2016
Cornbread casserole, Cheesy asparagus, Blueberry crumb cake
Try this for your next dinner!
Cornbread casserole
1 lb. lean ground beef
1 onion, chopped
1 jalapeño pepper, seeded, finely chopped
1 can (15 oz.) enchilada sauce
1 can (15.5 oz.) black beans, rinsed
1 tsp. garlic powder
1 tsp. ground cumin
1 pkg. (8.5 oz.) corn muffin mix
1 pkg. (8 oz.) Mexican-style shred...