News
April 22, 2024
4-H member returns from trip to Greece
Becca Comstock, left, presents her finished Greek dolmades (stuffed grape leaves) during a Greek cuisine class in Thessaloniki, with AvaLee Cobbs, a Sandusky 4-H member.
(Photo submitted)
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Editor’s note: The following release is supplied by the Ohio State University Extension Office.
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